Apple picking is one of fall’s sweetest traditions – literally and figuratively. Whether you’re heading to a local orchard for fresh fruit, cider, donuts, or just some wholesome autumn fun, a little planning can make the experience even better. Here are some essential apple picking tips to help you choose the best apples, beat the crowds, and make the most of this seasonal activity.
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Before You Go
Pick a Weekday if You Can
Weekends can get pretty chaotic and hectic at apple orchards in the Fall. If at all possible, try to plan your excursion on a weekday to beat the crowds and have space to enjoy the experience.
Call Ahead or Check the Orchard Website
Check their hours and make sure your fave varieties are in season and they haven’t sold out.
Dress for the Orchard
Layers + boots or closed-toe shoes. Mornings and evenings can be cool, but the sun can still heat the air up pretty quickly in the late morning and afternoon. Closed-toe shoes will protect your tootsies from falling apples.
Bring Your Own Reusable Bags or Baskets to Transport Home
Many orchards sell apples by the bag or container so they can accurately track how many apples each customer is taking. However, the sturdiness of those bags is unknown, so bring something else to transfer them to.
Pack Bug Spray & Sunscreen
You’ll thank yourself. Orchards = open sun + biting bugs.
Bring a Wagon (Especially with Kids)
A portable wagon saves your arms and lets you carry more apples – and provides space for a toddler meltdown or two.
While You Pick
Twist, Don’t Pull
Apples come off easier and stay fresher when you gently twist instead of yanking. Turn it and lift it up, don’t pull down on it as this could dislodge the stem where next year’s apple will grow. If an apple is too difficult to remove, it’s probably not ripe enough yet.
Pick from the Back or Top First
Most people grab from eye level/front – go deeper or higher for untouched fruit. To avoid climbing a ladder, bring an apple picking tool with you.
Check for Bruises Before You Pick
Touch the apple gently to test firmness. If it’s soft or has spots, skip it. Make sure to place apples gently into the bag.
Don’t Overfill Your Bags
Bottom apples bruise easily under too much weight – carry a few smaller bags instead.
Bring a Sharpie to Label Bags by Variety
Helps with cooking later when you don’t remember which was which.
Photo Tips
Coordinate Outfits for Cute Orchard Photos
Neutrals, flannel, denim, and earth tones work great. No neon or loud prints.
Snap Candid Moments
Pick, snack, laugh—capture the real stuff, not just the “everyone stand still” shot.
Use an Apple Crate as a Tripod or Photo Prop
Great for flat lays or getting the whole group photos.
Take a Bite Out of an Apple Mid-Pick
That half-eaten shot = Instagram gold.
Golden Hour is Peak Orchard Photo Time
Morning or an hour before sunset gives dreamy light through the trees.
After You Pick
Sort and Use Bruised Apples First
Make applesauce or apple crisps with any damaged ones—they spoil the rest if left too long.
Store Apples in the Fridge
Apples will last about a week on the counter, but they will last 4-6 weeks in the fridge. Keep them separate from other produce to prevent overripening.
Wash Apples Before Eating
The Food & Drug Administration recommends thoroughly washing fruits and vegetables under running water to remove dirt and bacteria.
Make a DIY Apple Taste Test Chart
Turn it into a group activity – slice different types and rate sweetness, tartness, texture etc.
Prep Apple-Freezer Packs the Same Day
Peel/slice extras, toss with lemon juice, and freeze for pies, crisps, or smoothies.
These apple picking tips will help you have a day that’s not only fruitful (pun intended) but also full of cozy, seasonal joy. From choosing the ripest apples to dressing for the weather, a little preparation goes a long way in turning a simple orchard visit into a cherished fall memory. So grab your basket, lace up your boots, and get ready to enjoy one of autumn’s most iconic – and delicious – activities.